![]() ![]() Place the pork chops one by one into the flour mixture and evenly coat. Set up your breading station with 3 shallow bowls: Bowl 1: whisk together the flour, 1/2 teaspoon of garlic powder, and. Coat pork chops with flour mixture shake off excess. Instructions Season pork chops on both sides with the salt and pepper, set aside. Dotdash Meredith Food Studios 'These breaded pork chops, made in the air fryer, are perfectly tender and juicy,' says Allstar France C. Hope that air frying them will produce something as scrumptious as Grandmother’s. In a shallow bowl, combine almond flour, cheese, garlic powder, Creole seasoning and paprika. ![]() My grandmother, Genievefka, fried then in oil, but I’m trying to air fry them for the first time.ħ). Last, dredge and press panko into the chops and place on a cake rack and let set for a few minutes.Ħ). Remove pork chops from the air fryer and serve with your favorite sides. If cooking thicker pork chops, cook for 14-15 minutes. Dip the floured chops in an half & half egg/milk wash – how many eggs and milk depends on how many chops you’re frying or air frying.ĥ). Place breaded pork chops into the air fryer in one layer and cook for 8 to 10 minutes, carefully flipping halfway through cooking. Preheat air fryer to 360F Season pork chops as required Cook pork for four minutes Turn once half way through cooking Allow meat to rest for one to two. Dredge the chops I flour…(I’ve tried duplicating the seasoning in the flour by adding paprika, celery seasoning and a little garlic powder to intensify the flavor w/o the added salt.Ĥ). All this name disparaging hurts my feelings! Think about it, RIA!!Īnd now, I’m going to air fry breaded thin pork chops, my Polish Grandmother’s recipe:Ģ) Sprinkle (not too generously because they could be too salty) with Lawry’s seasoning salt and let set for a few minutes.ģ). Hey! My name IS Karen… and I feel like folks are taking my name in vain! And, darn it, I’m a good cook and love to treat my family and friends with love from my kitchen. These pork chops are baked, so there’s no need to haul out a heavy skillet and keep an eye on them while they cook on the stovetop. ![]()
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